This one is for you Jamy :>

Discussion in 'Off Topic' started by Trippelcharlie, Apr 3, 2018.

  1. Trippelcharlie

    Trippelcharlie Legendary Member

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    How to make mirror glaze perfectly every single time.


    Ingredients
    • Gelatin - 1 tbsp
    • Water - 1/4 cup water + 1/3 cup (divided)
    • Glucose or Light Corn Syrup - 1/2 cup
    • Sugar - 150 grams (2/3 cup)
    • Condensed Milk - 100 grams (4 oz or 1/2 cup)
    • White Chocolate - 150 grams (5 oz )
    Instructions
    • Have all your ingredients ready so you do not leave out anything
    • Pour 1/4 cup into the gelatin - let bloom/ soak
    • In a heavy based sauce pan - add glucose, sugar, condensed milk and remaining water
    • Let come to a boil on low to medium heat.
    • Once all the sugar has dissolved - and the mixture has come to a nice slow boil.
    • Take it off the heat. Let rest for a minute before you add the white chocolate.
    • The heat in the mixture should be enough to melt the white chocolate.
    • next add in the soaked/bloomed gelatin - Let it melt
    • If you want strain the mixture to remove any undissolved gelatin or not melted chocolate.
    • Divide glaze for a second color if you need.
    • Color glaze and let come to room temperature.
    • Use glaze as shown in the mirror at room temperature.
     
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  2. PvpJamy

    PvpJamy Legendary Member

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    Ayyye thanks <3 :D Very useful
     
  3. Trippelcharlie

    Trippelcharlie Legendary Member

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    ikr
     
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